Agostina PIeri , Rosso di Montalcino, 0,75lt
Region: South of Montalcino
Grape: Sangiovese 100%
Vinification and Aging: The grape for the Rosso di Montalcino are collected from 22 of September to 5 of OCtober, based on the maturation of the grape.
The Winery: The wine is aged 12 months in the oak barrels, other 3 months in inox and other 3 months in the bottle. The vineyard is situated on th south of Montalcino. Quantity of plants per hectar is 3.333 and 4.200
Biondi Santi 1997, Brunello di Montalcino, 0,75 lt.
Type: Brunello "Old Vintage"
Rating: 1997*****
Grape: Sangiovese 100%
Alcohol: 13,5%
Biondi Santi 2010, Brunello di Montalcino, 0,75lt
Type: Brunello di Montalcino
Grape: Sangiovese 100%
Barbi, Rosso di Montalcino, 0,75 lt.
Type: Rosso di Montalcino
Region: Montalcino
Grape: Sangiovese 100%
Caparzo 2021, Brunello di Montalcino, 0,75lt
Type: Brunello di Montalcino
Region: Montalcino
Grape: Sangiovese 100%
Le Serre Nuove dell'Ornellaia 2018, 0,75lt
Type: SuperTuscans
Region: Bolgheri
Grape: Merlot, Cabernet Sauv., Petit Verdot, Cabernet Franc
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